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the national mechanisms for its monitoring, as well as possible recourse
procedures. In developing the benchmarks and framework legislation, States
parties should actively involve civil society organizations.
30.
Appropriate United Nations programmes and agencies should assist, upon
request, in drafting the framework legislation and in reviewing the sectoral
legislation. FAO, for example, has considerable expertise and accumulated
knowledge concerning legislation in the field of food and agriculture. The
United Nations Children's Fund (UNICEF) has equivalent expertise concerning
legislation with regard to the right to adequate food for infants and young
children through maternal and child protection including legislation to enable
breast-feeding, and with regard to the regulation of marketing of breast milk
substitutes.
Monitoring
31.
States parties shall develop and maintain mechanisms to monitor progress
towards the realization of the right to adequate food for all, to identify the
factors and difficulties affecting the degree of implementation of their
obligations, and to facilitate the adoption of corrective legislation and
administrative measures, including measures to implement their obligations
under articles 2.1 and 23 of the Covenant.
Remedies and accountability
32.
Any person or group who is a victim of a violation of the right to
adequate food should have access to effective judicial or other appropriate
remedies at both national and international levels. All victims of such
violations are entitled to adequate reparation, which may take the form of
restitution, compensation, satisfaction or guarantees of non-repetition.
National Ombudsmen and human rights commissions should address violations of
the right to food.
33.
The incorporation in the domestic legal order of international
instruments recognizing the right to food, or recognition of their
applicability, can significantly enhance the scope and effectiveness of
remedial measures and should be encouraged in all cases. Courts would then be
empowered to adjudicate violations of the core content of the right to food by
direct reference to obligations under the Covenant.
34.
Judges and other members of the legal profession are invited to pay
greater attention to violations of the right to food in the exercise of their
functions.
35.
States parties should respect and protect the work of human rights
advocates and other members of civil society who assist vulnerable groups in
the realization of their right to adequate food.